Bice, Benjamin D., Somers, Dana J., Breuer, Rebecca J., Sato, Trey K., Williams, Daniel L., Liu, Tongjun, Hodge, David B., Deshpande, Shweta, Busalacchi, Donald, Gasch, Audrey P., Ong, Irene M., Daum, Chris, Parreiras, Lucas S., and Qin, Li

The fermentation of lignocellulose-derived sugars, particularly xylose, into ethanol by the yeast Saccharomyces cerevisiae is known to be inhibited by compounds produced during feedstock pretreatment. We devised a strategy that...

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